Cheese Cloth / Butter Muslin Loose Weave  100cm x 80cm

Ideal for making hard cheeses!

For cheese making, one of the most important things is to have is a good cloth to drain the curds and whey.

You must use a cloth that has the right weave for the type of cheese you are making, and is strong enough to be washed and used again.

Butter muslin is an excellent loose weave 100% cotton cloth, for all your Hard Cheese making needs, and can be washed and used many times before it needs to be replaced. 

This bleached cloth is 100cm x 80cm.  

Note that the cloth is folded very closely along one edge and does open out to a square.

We recommend washing the cloth before first use.